Discover African Coffee
Excellence

Ethically sourced, organic, and low acidity coffee and tea from the heart of Africa’s finest growing regions.

Discover African Coffee
Excellence

Ethically sourced, organic, and low acidity coffee and tea from the heart of Africa’s finest growing regions.

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Featured Tea

Our story

Our Safari Journey

SafariBrew was born from a passion for exceptional coffee and a deep connection to the African landscape. Our founder’s journey across the continent led to the discovery of extraordinary coffee varieties grown in harmony with nature.

Today, we bring you the authentic taste of Africa through our carefully selected beans and leaves, each telling a story of tradition, sustainability, and unmatched quality.

Product Features

Organic Certified

100% organic farming

Single Origin

Traceable sources

Low Acidity

Gentle on your system

Eco-Friendly

Sustainable practices

Fair Trade

Supporting communities

We are currently roasting with our secret roasting formula in California (Milpitas, Emeryville, San Francisco and Oakland.

We bring the coffee to you from organic farming, single origin, 100% Arabica, no blending with inferior beans whatsoever. Ola’s takes pride in fair-trade policy and shade grown-farming without clear cutting, thus creating a homeostasis with the natural environment.

Speaking of Teas, OLA’S offers the finest African, Japanese, Chinese, India, Ceylon and Herbal teas from the most famous tea gardens of the world. Our teas are certified organically grown and are from traditional gardens that have been growing tea in harmony with nature for hundreds of years.

Our Manufacturing Process

Ola's Olagized!!!

low acid wth Dr Stintson

African Herbal Video

EXOTIC CORONA COFFEE

Ola's Coffee and Tea

African Herbal

Explore Our Blogs

The Cultural Significance of Tea: How Tea Shapes African Communities

The Cultural Significance of Tea: How Tea Shapes African Communities

ea, in its many forms and preparations, has woven itself into the cultural fabric of communities across Africa, becoming far more than just a beverage. From the mint tea ceremonies of Morocco to the chai traditions of Kenya, tea serves as a medium for social connection, a symbol of hospitality, a marker of important life transitions, and even a tool for conflict resolution. Understanding the cultural significance of tea in African communities offers valuable insights into social structures, values, and the everyday rituals that bind people together.

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